Spinach and Artichoke Dip
Traditional tangy hot spinach and artichoke cheese dip. Served with house chips. $14.99
Spanakopita
Baked phyllo dough stuffed with spinach and feta cheese. $13.99
Coquilles Saint Jacques
Seared diver scallops over a mango chutney. MP
Mussels Marinara
Mussels prepared in our house red sauce with a touch of fresh garlic served mild or spicy. MP
Calamari
Lightly battered steaks fried to a crisp, golden brown. Served with our house marinara sauce. $17.99
Tzatziki
A refreshing cucumber yogurt dill sauce, garlic and olive oil. Served with our specialty chips. $13.99
French Asian Crab Cake
Pair of Sweet Dungeness crab cakes. Fried and served with roasted red peppers and aioli sauce. $15.99
Mediterranean Combo Platter
Hummus – Purée of chick-peas, lemon, tahini garlic, cayenne, and herbs.
Grape Leaf Dolmas – Filled with rice and herbs. $16.99
Lobster Tail
Butter poached cold water lobster tail. MP
Smoked Salmon
Smoked Atlantic salmon with mixed greens, capers, chives, Extra virgin olive oil and aged balsamic reduction. $17.99
Caviar
Caspian Sea golden Osetra caviar, one oz. Served with condiments. MP. Limited Availability.
Flaming Saganaki Opa!!!
Imported Greek cheese sautéed in olive oil and garnished with lemon juice and mint herb. Served with our fresh baked bread. $15.99
Shrimp Martini
Succulent cold water jumbo prawns on a bed of ice. Served with tangy cocktail sauce. $22.99
Escargot de Bourgogne
Traditional imported French escargots in garlic herb butter. Served with crispy brioche. $17.99
Grilled Mushrooms
Marinated charbroiled mushrooms in lemon pomegranate sauce. $17.99
Seafood Platter
Party Platter Size – Calamaris, shrimps, scallops, crabcakes, mussels. MP
Stuffed Shrimp
Jumbo shrimp stuffed with crab, marscapone cheese and herbs. Served with lemon pomegranate reduction. $17.99
Lamb Lollipops
Ginger herb crusted mini New Zealand lamb. Served with poutine salad. $15.99
Curried Shrimp
Charbroiled 4 marinated Jumbo shrimp served over a bed of vegetables in mild curry cream sauce. $21.99