Seafood
Served with our fresh baked bread and house soup. Add a fresh mixed green salad for $3.99
Served with our fresh baked bread and house soup. Add a fresh mixed green salad for $3.99
Lobster CardinalCold water lobster tail, seared scallops and jumbo shrimp scampi on steamed vegetables. Served with drawn butter. $28.99 Mahi MahiCrab encrusted Mahi-Mahi fillet served with a lobster-cognac butter sauce. Served over a bed of sauteed spinach and garlic potato puree. $23.99 |
Shrimp ScampiJumbo prawns sauteed with garlic basil sauce. Served with fresh steamed vegetables and saffron basmati rice. $15.99 Fire Roasted SalmonRoasted on an open fire to perfection. Topped with cucumber dill sauce and served with saffron basmati rice and fresh steamed vegetables. $15.99 |
Lemon Pepper SalmonGrilled fillet of fresh salmon with sauteed artichokes, roma tomatoes, and spinach in a white wine lemon butter sauce. Served with saffron basmati rice and fresh steamed vegetables. $16.99 WalleyeFresh fillet of walleye, carefully sauteed and finished with chardonnay beurre blanc. Served with fresh steamed vegetables and saffron basmati rice. $18.99 |
Bouillabaisse, MarsillesTraditional french seafood stew with fresh mussels, clam, scallops, tiger shrimp and seasonal fish in saffron tomato broth. $22.99 Blackened SwordfishGrilled fillet of swordfish spiced with cajun dressing and garnished with fruit salsa. Served with fresh steamed veg- etables and saffron basmati rice. $18.99 |